It’s a brand-new Vietnamese style restaurant that opened up last year (May 2019). With the Vietnamese music fluting around the corner, you will enjoy the dishes in the upscale atmosphere.

It provides some Japanese spirits such as “Kuro-Kirishima” “Aka-Kirishima” (Shochu) or Japanese-made whiskey like “Hibiki” or “Yamazaki”, as it’s very close to Japanese street.

Over 70 dishes are available like spring rolls, Bánh xèo, etc. Occasionally, special soups with mushroom and chicken are dished up onto a half coconut shell bowl. These soups are seasonal. Some of the portions are big enough that you could share with a friend.